Garlic Spaghetti with Parmigiano Roasted Cauliflower

Mixed Berry Spoon Cake with Vanilla Bean Ice Cream

Spicy Olives

Milk Chocolate Fudge with Peanuts & Raisins

Strawberry Avocado Salad with Blackberries & Pine Nuts

Chopped Chickpea Salad with Italian Vinaigrette

Italian Easter Ring with Colored Eggs

Roasted Peppers with Artichoke Hearts & Provolone

Gnocchi with Crispy Bacon, Sautéed Scallions, Toasted Pine Nuts and Parmigiano

Pesto Spaghettios

Spaghetti with Broccoli and Toasted Bread Crumbs

Strawberry Mint Crostata

Utica Greens

Chicken Riggies

Bacon Cheddar Breakfast Strata

Mini Cherry Pound Cakes

Limoncello

Rosemary Bread with Sesame and Sea Salt